Ingredients
Strawberries:
2 pints fresh strawberries hulled and cubed
⅓ cup granulated sugar
1 lemon juiced
1 21 oz can strawberry pie filling
Vanilla cheesecake mousse:
2 8 oz cream cheese softened
2 cup powdered sugar divided
4 cup heavy cream divided
1 Tbsp pure vanilla extract
1 angel food or vanilla pound cake cubed
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