Pecan Praline Cake

Ingredients:
FOR THE PRALINE CREAM CHEESE FILLING

1 Philadelphia cream cheese
4 cups powdered sugar
half cup butter
4 tablespoons chopped pecans
1 tablespoon pure vanilla extract

FOR PRALINE TOPPING

1 cup and half evaporated milk
2 cups granulated sugar
1 teaspoon vanilla extract
1/2 cup softened butter
1 cup and half of the pecan pieces

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