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Ingredients:
°2½ cups of sugar
°Half a cup of evaporated milk
°Half a cup of corn syrup
°Half a cup of butter
°1 teaspoon vanilla
°2-2½ cups chopped pecans
°2½ cups grated coconut
How to prepare
Set the walnuts, coconut, and vanilla aside
Mix sugar, evaporated milk, corn syrup, and butter in a large saucepan.
Bring to a boil and boil for 3 minutes. Remove from heat, add coconut and vanilla, and stir for 4 minutes. Take a spoonful of the mixture and place it on wax paper. Leave it until the mixture hardens. Take it out of the paper and enjoy.
