Baked chicken with garlic, parmesan Cheese and potatoes

Ingredients

°6 bone-in chicken thighs
°1 pound Dutch potatoes, cut into halves or quarters
°3-4 cups of chopped baby spinach
°4 tsp unsalted butter, divided
°1 tablespoon of Italian seasoning
°Kosher salt & freshly ground pepper, to taste
°parsley (optional)
+sauce:
°1 cup low-sodium chicken broth
°Half a cup and a half
°1/2 cup grated parmesan cheese
°1/4 cup (1/2 stick) unsalted butter
°1/4 cup all-purpose flour
°4 minced garlic cloves
°1 teaspoon dried thyme
°1 teaspoon dried basil
°1/2 teaspoon dried oregano

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