MEXICAN RECIPES

Queso Panela en Salsa

Directions:

In a skillet add 1 tbsp of oil and let heat. Add onions and sauté until nice and translucent. Take diced tomatoes and add to skillet sauté. Take 1 tomato, serranos, garlic, knorr, cumin and 1.5 cups of water and blend until smooth. Add to the skillet and simmer until it thickens just a bit. Add your cubed Panela simmer 5 minutes and done!

Enjoy !!

Print Friendly, PDF & Email

You may also like...

Leave a Reply

Your email address will not be published. Required fields are marked *