FISH

Cajun Honey Butter Salmon

Ingredients

  • 4 salmon fillets, salted and seasoned to taste
  • 6 tablespoons. Unsalted butter at room temperature (see note) 1/3 cup honey
  • Seasoning with Cajun seasoning
  • 2 tablespoons garlic powder
  • 2 tsp. Italian season
  • 2 tsp. Paprika (smoked paprika, if available)
  • cayenne pepper (1 teaspoon)
  • 1 teaspoon onion powder
  • 1 teaspoon black pepper, cracked – or 1/2 teaspoon black pepper, finely ground
  • A quarter teaspoon of salt
  • 1/2 tsp crushed red pepper

PLEASE USE THE NEXT PAGE BUTTON “2” FOR THE INSTRUCTIONS

Print Friendly, PDF & Email

You may also like...

Leave a Reply

Your email address will not be published. Required fields are marked *