Ingredients :
°Butter for frying
°3 tablespoons boiling water
°3 tablespoons milk
°1 teaspoon dry active yeast
°2 cups minus 2 tablespoons flour
°pinch of salt
°1 egg
°1 tsp butter
°3 tablespoons granulated sugar
+Glaze:
°2 cups confectioners’ sugar
°1 1/2 teaspoons vanilla
°Half a cup of butter
°3 to 4 tablespoons hot water (use a little at a time to get the desired consistency)
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