MEXICAN RECIPES

Mexican Flan cheesecake

Ingredients:

1 cup white sugar

1 8 oz Cream Cheese cubed

1 14 oz sweetened condensed milk can

1 12 oz evaporated milk can

1 vanilla bean seeds scraped or use 2 tsp vanilla extract

5 large eggs

PLEASE USE THE NEXT PAGE BUTTON “2” FOR THE INSTRUCTIONS

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