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Ingredients:
1 16 oz can of fried beans
1 14 ounces whole corn, drained
1 pound ground beef, or choice of meat
1 package taco seasoning mix
1 can enchilada sauce
1 small can of green pepper
8 large tortillas of your choice, cut in half
2 cups grated Fiesta cheese
Sliced green onions for garnish
Instructions:
Preheat stove to 350*Broil the minced meat in an enormous griddle
Add the taco preparing and stew for a couple of moments
Add the enchilada sauce, refried beans, corn and a little jar of green pepper
Mix well and let it stew for a couple of additional minutes until warmed throughIn a 9×13 baking dish, oil the lower part of the skillet, then, at that point, place four tortillas to cover the lower part of the container.
Pour the primary layer of tortilla with around 50% of the meat mixt…
Enjoy!
