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Indulge in the joy of baking with this delightful Funfetti Butter Cake that promises a burst of color and flavor in every bite. The simplicity of a Funfetti cake mix is elevated by the richness of butter, the smoothness of cream cheese, and the sweetness of rainbow sprinkles. Easy to make and even easier to enjoy, this Funfetti Butter Cake is a crowd-pleaser that brings smiles with its vibrant appearance and delicious taste.
Ingredients:
For the Cake:
1 Funfetti cake mix
4 eggs
1 stick (1/2 cup) melted butter
1 tsp vanilla extract
For the Cream Cheese Topping:
8 oz cream cheese (room temperature)
2 1/2 cups powdered sugar
2 eggs
Rainbow sprinkles for topping
Instructions:
Preheat and Prepare:
Preheat your oven to 350 degrees Fahrenheit.
Spray a 9×13 baking dish with cooking spray.
Prepare the Cake Batter:
In a large bowl, combine the Funfetti cake mix, 2 eggs, melted butter, and vanilla extract.
Mix everything together using a hand mixer or stand mixer until well incorporated.
Bake the Cake Base:
Pour the cake batter into the prepared baking dish, spreading it out evenly.
Prepare the Cream Cheese Topping:
In a separate bowl, mix together the room temperature cream cheese and powdered sugar until smooth.
Add 2 eggs and continue mixing until the mixture is smooth.
Layer and Decorate:
Pour the cream cheese mixture over the cake batter in the baking dish, spreading it evenly.
Top the mixture with rainbow sprinkles for a vibrant and fun touch.
Bake to Perfection:
Bake in the preheated oven for about 35 minutes or until the cake looks golden and is mostly set. It should have a slight jiggle but be mostly firm.
Cool and Serve:
Allow the Funfetti Butter Cake to cool for 2 hours before cutting and serving.
For best results, keep any leftovers refrigerated.
Pro Tips:
Customize the sprinkle colors to suit different occasions or personal preferences.
Experiment with adding a layer of whipped cream or vanilla ice cream when serving for an extra treat.
This Funfetti Butter Cake is a celebration in itself, bringing the joy of sprinkles and the richness of cream cheese together in a delightful dessert. Perfect for birthdays, gatherings, or whenever you’re in the mood for a sweet and colorful treat!
