"Recipe has no soul, You as the cook must bring soul to the recipe!"

RECIPES SHRIMP

CILANTRO LIME HONEY SHRIMP

INGREDIENTS:

  • 1 lb. shrimp, peeled and deveined
    Sauce:
  • 1 teaspoon garlic, minced
  • 1/2 teaspoon ginger, minced
  • 4 tablespoons honey
  • 2 tablespoons soy sauce
  • 2 tablespoons lime juice
  • Red pepper flakes/cayenne to taste
  • 4 tablespoons fresh cilantro, finely chopped
  • Pepper to taste

DIRECTIONS:

Combine the sauce ingredients and divide it in half.
Marinate the shrimp in half the sauce for 15-30 minutes. Discard marinade.
Over medium-high heat in a 10″cast iron skillet, pan sears the shrimp in some oil.
Sear them on both sides in batches until browned, about 1 minute per side.
Using tongs, rub the shrimp into caramelized bits on the bottom of the pan.
Dish and serve hot, drizzled with remaining sauce.

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