Chili Beans Recipe

INSTRUCTIONS

Gently cook the ground beef and drain off any excess fat. Pour into a large pot, add tomatoes, peppers, onions, ketchup, Worcestershire sauce and spices and water and cook over medium heat for about 30 minutes. Save the tomato sauce for last. Add all the beans and cook for another 20 minutes, then add the tomato sauce and reduce the heat to medium-low for 10 minutes to thicken the sauce. Serve with any toppings or garnishes you like. If you already have the spices, this recipe feeds 4-6 people and costs about $15 to make!