All I did was marinate these in some Zesty Italian dressing overnight
(In a large resealable plastic bag)
When ready to cook…..
Removed the chops and pour the marinade into a pan and add 1/2 c.
apple juice 1/4 c. apple cider vinegar
1 tablespoon spicy mustard and 1 Tbsp honey
1 Tbsp minced garlic.
Salt and pepper to taste…..
PLEASE USE THE NEXT PAGE BUTTON “2” FOR THE INSTRUCTIONS