Strawberry Shortcake – Sunshine Seasons


3 eggs

1 cup granulated sugar

⅓ cup of water

1 teaspoon vanilla

¾ cup all-purpose flour

1 teaspoon baking powder

¼ teaspoon salt

Powdered sugar, for dusting

1-quart whipping cream

½ cup powdered sugar

2 quarts fresh strawberries, tops removed, halved

Strawberry glaze, optional (sold in specialty stores)

For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page “2” (>)

Print Friendly, PDF & Email

You may also like...

Leave a Reply

Your email address will not be published. Required fields are marked *