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Soft sour cream sugar cookies is a delicious recipe, made from vanilla extract, flour, sour cream, lemon zest and other ingredients to give it a perfect crunchy taste.
Soft sour cream sugar cookies recipe is a must have snack you can have with your family during holidays. They are soft, flavourful, and crunchy. The sugar cookie Christmas tree is made with these cookies as they help to hold their shape well and stay firmly during cooking. These cookies are tender and they stay pale in color after baking.
Prep time: 15 minutes
Cook time: 8 minutes
Chilling time: 15 minutes
Total time: 38 minutes
Yield: About 25- 3 1/2″ round cookies
Ingredients
FOR THE COOKIE DOUGH
½ cup unsalted butter, room temperature
1 cup granulated sugar
1 tsp lemon zest
1 large egg, room temperature
½ cup full fat sour cream
1 ½ tsp baking powder
¼ tsp kosher salt
2 ¾ cups all-purpose flour
FOR THE FROSTING
1 sticks unsalted butter, room temperature
2 cups powdered, icing, or confectioners sugar
1 tsp vanilla extract
1 Tbsp lemon juice
2-3 Tbsp milk or heavy cream
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