Creole-Style Shrimp and Sausage Gumbo Recipe

Ingredients:
1 small red bell pepper, chopped

1 ear of corn, kernels removed

3 andouille sausages, sliced

1 small yellow onion, chopped

4 stalks of celery, chopped

1 cup of white rice

1 pound of shrimp, peeled and deveined

4-5 cloves of garlic, minced

2 cans of Rotel, with juice

3 cans of diced tomatoes

olive oil

Cajun seasoning

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