Creole-Style Shrimp and Sausage Gumbo Recipe

Ingredients:

1 small red bell pepper, chopped
1 ear of corn, kernels removed
3 andouille sausages, sliced
1 small yellow onion, chopped
4 stalks of celery, chopped
1 cup of white rice
1 pound of shrimp, peeled and deveined
4-5 cloves of garlic, minced
2 cans of Rotel, with juice
3 cans of diced tomatoes
olive oil
Cajun seasoning

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