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Cheesy Baked Green Beans is a classic side dish that’s a must-have on the holiday table. It’s made with simple everyday ingredients mixed with grated Parmesan cheese and minced garlic. Then quickly bake in the oven until golden.
Ingredients:
1 pound (500 g) green beans, ends trimmed
2 tablespoons fresh grated Parmesan cheese
1 tablespoon minced agarlic (or 4 minced garlic cloves)
1 1/4 cup shredded mozzarella cheese
1/4 cup olive oil
3/4 teaspoon kosher salt
1/4 teaspoon freshly crushed black pepper
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